CategoriesBreakfast Food Recipes

Lush Fritters from Zucchini – Breakfast Recipe

  • Making Time: 15 minutes
  • Portion : 3


  • Almond flour 50 g
  • Grated zucchini 30 g
  • Egg 3 pieces.
  • Coconut flour two tablespoons
  • Milk 25 ml
  • Cinnamon 1 teaspoon
  • Baking powder half teaspoon.
  • Erythritol to taste
  • Salt to taste

Things alter for worse spontaneously, if they are not adjusted for the better designedly.

– Francis Bacon

Energy value:

  • calories 135kcal
  • proteins 7g
  • fats 7g
  • carbohydrates 3.5g


  1. Grate the zucchini, season with salt and let stand in a colander until all excess moisture to drain.
  2. Mix in blender all the Ingredients to obtain a homogeneous mixture.
  3. Heat a non-stick pan to medium temperature, lay out the mixture and immediately cover with a lid.
  4. After 3 minutes, flip the pancakes and repeat the process.