• Making time 15 minutes
• Serving : 22

Ingredients:

• Half cup Sugar
• One teaspoon Vanilla
• 1/8 teaspoons salt
• Two tablespoons Sprinkles
• Half cup butter, melted
• One cup Yellow Cake Mix
• Three tablespoons Milk

I do not go by or change my attitude based on what people say. At the end of the day, they, too, are judging me from their perspective. I would rather be myself and let people accept me for what I am than be somebody who I am not, just because I want people’s approval.

– Karan Patel

Preparation:

1. Place the cake mix, milk, melted butter, sugar, salt, sprinkles and vanilla into a large bowl.
2. Mix with your hands until well-combined.
3. Make balls out of the mixture.
4. Place them on a lined tray and freeze for 7 minutes.
5. Meanwhile, melt the bark in the microwave.
6. Dip the balls in the melted almond bark and let the coating harden.