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Chocolate – Balls Cake Recipe

  • Making time  25 minutes
  • Serving: 12


  • One Pound Cake
  • Half cup Milk
  • Two ounces of Cream Cheese
  • Six Half ounces of chocolate, more if you want to
  • Two cups of Chocolate Chips

Change is the law of life, and those who look only to the past or present are certain to miss the future.

– John F. Kennedy


  1. Crumble the cake in a large bowl.
  2. Add the cream cheese and milk and mix with your hands.
  3. Stir in the chocolate.
  4. Make balls out of the mixture.
  5. Arrange on a lined tray and freeze for 15 minutes.
  6. Melt the chocolate chips and coat the cake balls with them.