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Key Lime – Balls Cake Recipe

  • Making time  70 minutes
  • Serving : 20


  • One package Key Lime Cake Mix
  • Half cup Key Lime Frosting
  • Two packages Vanilla Candiquik Coating
  • Two tablespoons Graham Cracker Crumbs

I cannot change the direction of the wind, but I can adjust my sail always to reach the destination.

– Jimmy Dean


  1. Prepare the cake as stated on the package.
  2. Let cool before crumbling to a bowl.
  3. Add the frosting and mix with your hands.
  4. Roll 40 small balls out of the mixture.
  5. Freeze for about 15 minutes.
  6. Melt the vanilla coating and dip the balls in it.
  7. Sprinkle with Graham cracker crumbs immediately.