Making equipment:-

• Cocktail shaker, muddler, Strainer

Ingredients:

• One pineapple
• Four measures of amber rum
• One measure Galliano
• One measure of coconut cream
• Four measures of passion fruit juice
• One banana
• One cup ice

Stepping onto a brand-new path is difficult, but not more difficult than remaining in a situation, which is not nurturing to the whole woman.

Preparation

1. Cut the top off the pineapple and use a pineapple corer to remove the flesh inside the pineapple. Set aside the hollowed-out pineapple.
2. Cut the pineapple flesh into chunks.
3. Add 7 chunks of the pineapple and the remaining ingredients to a food processor or blender and blend until smooth, pour into the hollowed-out pineapple and serve with straws.