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Whisky Highball – Cocktail Recipe

Making equipment:-
  • Cocktail shaker, muddler, Strainer

Ingredients:

  • Ice cubes
  • Two measures Scotch whisky
  • One dish Angostura bitters
  • Four measures soda water
To decorate:
  • Lemon wedges
  • Lime wedges
Opinions are made to be broken- or how is truth to be got at?
– Lord Byron

Preparation:

  1. Add three large ice cubes and the whisky with Angostura bitters to a glass, stir gently, then fill the glass with more ice cubes and top up with the soda water.
  2. Decorate with a lemon twist and serve.
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