• Making time  45 munities
• Serving : 5-10

Ingredients:

• Six ounces White Melting Wafers
• 0ne and Half tablespoon butter, diced
• Ten ounces chopped White Chocolate
• One-third cup International Delight White Chocolate Raspberry
• Flavoured Creamer
• Two tablespoons dried and frozen Raspberries

You can change your world by changing your words… Remember, death and life are in the power of the tongue.

– Joel Osteen

Preparation:

1. Place the creamer into a saucepan and bring to a simmer over medium heat.
2. Add chopped chocolate and butter and cook just until melted.
3. Set aside and allow it to cool completely.
4. Take a cookie scoop, scoop out the chocolate, and roll with your hands to make balls.
5. Arrange on a lined tray and place in the fridge for half an hour.
6. Melt the white wafers and coat the balls with it.
7. Ground the freeze-dried raspberries and sprinkle over the balls immediately.